My aunt has been making these crackers for awhile now and Stella LOVES them! When I showed Stella the recipe and how easy they were to make, she was all for it. These make a great snack in her lunch or after school, great with soups or great for whenever!
These are so easy, health and provide good protein. You can use just one type of cheese or a combination of cheeses.
Easy Cheese Crackers
Cheese, grated (we used a combination of parmesan and cheddar)
1. Preheat the oven to 350 degrees.
2. Grate the cheese.
3. Drop grated cheese onto a cookie sheet, using either a tablespoon or your hands.
4. Bake for 12 minutes or until crackers to start to turn brown. Allow to cool before taking off the tray, much easier (at least for us!)
How easy is that!