Garden Abundance – Fried Zucchini

As the garden is getting into full swing and the ripe produce is multiplying, trying to find ways to use it all up sometimes ins a challenge.  For me it seems that there is no squash and then there is more than I believe could grow!  So what to do with it all.  My aunt sent me a new way to prepare – so I tried it – delicious!

Fried Zucchini


Zucchini, sliced length wise
Almond meal
Seasoning (optional – mixture, salt, pepper)

1. Wash and slice the zucchini.

2. Crack several eggs into a bowl and scramble.  Place the zucchini slices in and allow to soak.

3. Dredge the slices through some almond meal and seasonings.

4. Fry in butter – turning to brown on both sides – Enjoy!

We ate these with crab cakes and a salad.

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3 Responses to Garden Abundance – Fried Zucchini

  1. Candace says:

    That’s the way I fix zucchini but you can also grate the zucchini and mix with egg and almond meal and seasonings and fry like patties. : ) Your dinner looks scrumptious.

  2. Jo says:

    That looks yummy!

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